C&B Boiled Bagels is a collaboration of Matt and Amy Herren. The married team behind Chef and Baker Collaboration and 1929 Pizza and Wine in Wood River, Illinois, this Chef and Baker team are now making traditional boiled bagels in a variety of flavors accompanied by both familiar and creative cream cheese schmears.
What sets bagels apart from other breads? Why, it’s their chewy exterior shell of course!
House-made schmears, and toppings that can fill your breakfast or lunch needs.
17 Delicious cream cheese schmears. Sweet, savory or spicy spreads.
We supply local coffee shops and restaurants with wholesale quantities of bagels.
C & B Boiled Bagels brings New York-style bagels, Schmears, and bagel sandwiches to Wood River and contributes to the city’s downtown revitalization. We’re a “traditional New York bagel shop” with over a dozen different types of traditional boiled bagels, including both year-round and seasonal bagels, 17 different types of cream cheese, bagel breakfast sandwiches, and more. Walk inside and order “everything you’d expect from a New York bagel shop,” but you’ll need to take it to-go; inside seating is not available, as the shop is primarily designed to supply local coffee shops and restaurants with wholesale quantities of bagels.
Try our fan favorites!
C & B Boiled Bagels debuts to community fanfare in Wood River, Illinois The St. Louis area is experiencing a…
C&B Boiled Bagels offers more than a dozen composed vegan Schmears from Plant Based Pantry, available both on sandwiches and to go.
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